Traditional Italian food with a menu that could easily date back to the Seventies too: old-fashioned favorites like stuffed mushrooms and antipasto misto of Italian meats are followed by classics like chicken breast with mushroom and white wine sauce, salmon with lemon butter sauce, pork with marsala sauce and a choice of pasta dishes and pizzas, with predictable but good desserts such as banoffi, tiramisu and cassata as well as a selection of ice creams.
Food Styles:Modern Irish,Italian
Facilities:Family, friendly,Cater for parties of up to 45 people,Air conditioning,Children welcome
Capacity:45
Opening/Closing Time
Daily 5-11,
Fri only 12-2.30
Credit Card:Visa, MasterCard, Laser
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